Post by account_disabled on Dec 13, 2023 5:27:00 GMT
Cambridge University students vote on plant-based food Last month, nearly three-quarters of student representatives from the University of Cambridge Voted for the institution to serve a 100% plant-based menu in the cafeteria. Students celebrated the They have also begun negotiations calling for institutions to serve vegan meals with the help of Plant-Based Universities. ) by animal protection and climate organization Animal Rebellion In Thailand, we also have a similar project called Meals for the Future. It's growing quickly and helping more educational institutions serve more sustainable meals. / This project has an organization behind it: Synergia Animal, an international animal protection organization.
And the goal is to encourage and provide training to educational institutions that want to serve plant-based food at least 20% of all meals in the institution's cafeteria, cafe, or restaurant. This meal project For the future, nutrition experts and experienced chefs are Email Data available to provide free advice to interested institutions. To date, the program has helped schools serve more than 93,000 Plant-based meals per year. “In just a few years, Many people around the world have decided to turn to plant-based diets. And one of the main reasons is climate disaster. Because animal products such as beef and cow's milk are among the most earth-damaging foods humans eat,” said Wichayaphat Phiromsan, Director of Public Engagement – Southeast Asia, Synergia. Animal said.
“When one person turns to eating plant-based food, it is considered a change. But when we talk about creating an enterprise transformation that serves thousands of plant-based meals per day, We can see that projects like this are one of the key factors that help drive the plant-based food trend,” Wichayaphat said. Lek Komet Anusan School Nonthaburi Province With more than 300 employees, it is one example of how small changes can have a big impact on our planet and the health of others. The school has discussed and consulted on this meal project. For the future in 2022 and since Instead, they are serving only 100% plant-based meals one day per week. By the end of 2023, 39,360 animal-based meals will be replaced with more sustainable, healthier options.
And the goal is to encourage and provide training to educational institutions that want to serve plant-based food at least 20% of all meals in the institution's cafeteria, cafe, or restaurant. This meal project For the future, nutrition experts and experienced chefs are Email Data available to provide free advice to interested institutions. To date, the program has helped schools serve more than 93,000 Plant-based meals per year. “In just a few years, Many people around the world have decided to turn to plant-based diets. And one of the main reasons is climate disaster. Because animal products such as beef and cow's milk are among the most earth-damaging foods humans eat,” said Wichayaphat Phiromsan, Director of Public Engagement – Southeast Asia, Synergia. Animal said.
“When one person turns to eating plant-based food, it is considered a change. But when we talk about creating an enterprise transformation that serves thousands of plant-based meals per day, We can see that projects like this are one of the key factors that help drive the plant-based food trend,” Wichayaphat said. Lek Komet Anusan School Nonthaburi Province With more than 300 employees, it is one example of how small changes can have a big impact on our planet and the health of others. The school has discussed and consulted on this meal project. For the future in 2022 and since Instead, they are serving only 100% plant-based meals one day per week. By the end of 2023, 39,360 animal-based meals will be replaced with more sustainable, healthier options.